Wine Menu
Dessert
TELMO RODRIGUEZ MR MOSCATEL 2015. MALAGA, SPAIN
Lush flavours of dried apricot & orange blossoms.
UMESHU 500ML, KIUCHI SHUZO, IBARAKI, JAPAN
Ume liqueur, which has a sweet, acidic, very refreshing taste. A fusion of special spirits and Japanese plums.
SEMILLON "LATE HARVEST" 2010. ADEGA ANETO. DOURO, PORTUGAL
Complex aroma of dried fruits, apricot, honey and wild flowers. Medium sweetness and nice acidity of mature white fruits.
Champagnes
DOM PÉRIGNON ROSÉ 2006
Floral and perfumed notes with aromas of orange peel and dried fruits.
LOUIS ROEDERER CRISTAL 2005
The embodiment of elgance and purity. Silky and velvety, almost luscious.
CUVÉE BRUT NV KRUG GRANDE
Unique, magnificent and full-bodied. Impressively rich, nutty long finish.
PERRIER-JOUËT GRAND BRUT
Delicate, elegant and well balanced. Fresh fruits with notes of vanilla and butter.
DOM PÉRIGNON 2008
Incredibly smooth, creamy fruit with perfect balance and weight and wonderful finesse.
PERRIER-JOUËT BLANC DE BLANC
Vivacious pale gold Champagne. Fresh, energetic and with a mineral intensity on the finish.
PERRIER-JOUËT BELLE EPOQUE 2010
Pale gold with bountiful tiny bubbles. Fine, well-balanced and leaves behind a sense of harmony.
LAURENT-PERRIER CUVÉE ROSÉ BRUT
Expressive bouquet with notes of strawberries and black cherries. A gently-rounded, tender finish.
RUINART BLANC DE BLANCS
Intense aromas of white flowers and white pear. Notes of honey and minerals. Long and refined finish.
PERRIER-JOUËT BELLE EPOQUE ROSÉ
Delicate, Rich, and Voluptuous. An Exceptional Cuvée created by the carefully selected Red Rines from Pinot Noir Parcels on the Montagne de Reims.
PERRIER-JOUËT BLASON ROSÉ
Graced with a luminous rose colour, shot through with glints of pale orange. Its fine, lively and persistent sparkle lends it an intense freshness. The delicate character of white flowers remains throughout. A gourmet champagne, with the authentic character of a rosé.
Sparkling
COLET A PRIORI BRUT 2016. COLET VINS. PENEDÉS, SPAIN
Aromatic, fresh and elegant sparkling wine from the heart of Penedés.
DE NIT 2017. RAVENTÓS I BLANC. CONCA DEL RIU ANOIA, SPAIN
Rosé Cava that maintains to keep its freshness, despite its complexity.
VALDOBBIADENE PROSECCO SUPERIORE DOCG BRUT. MILLESIMATO 2018. FIDORA. VENETO, ITALY
Elegant and rich aromas of crispy apple and pears, with hints of citrus and white flowers. Dry, mineral and fresh
RECAREDO TERRERS 2016. RECAREDO. ALT PENEDÉS, SPAIN
Complex and fresh, completely dry brut nature sparkling wine from the Alt Penedés region's mosaic of calcareous soils.
FINCA CAN MARTÍ BRUT GRAN RESERVA 2014. TORELLÓ. GELIDA, SPAIN
Complex and intense, yet elegant Cava. Full and smooth with ripe fruit and bakery notes with a long and persistent finish.
Sake
DASSAI 39, DASSAI SHUZO, YAMAGUCHI, JAPAN
A lavish nose of tropical fruit and fresh apple. Fine dry finish.
AZURE GINJO, TOSATSURU SHUZO, KOCHI, JAPAN
Smooth sake with a beautiful clean finish, brewed with the purest deep sea spring water.
KIKUSAKARI TARUSAKE JUNMAI, KIUCHI SHUZO, IBARAKI, JAPAN
Tarusake has been matured slowly in real Akita cedar barrels producing subtle aromas and flavours of cedar.
UMESHU 500ML, KIUCHI SHUZO, IBARAKI, JAPAN
Ume liqueur, which has a sweet, acidic, very refreshing taste. A fusion of special spirits and Japanese plums.
STRAWBERRY BLOSSOM JUNMAI GINJO, AMABUKI SHUZO, MIYAKI GUN, SAGA, JAPAN
This sake is brewed with yeast from strawberry blossoms. It has a fresh, mildly sweet taste which reminds of red berries.
KIKUSAKARI ASAMURASAKI JUNMAISHU, KIUCHI SHUZO, IBARAKI, JAPAN
Very unique sake that is naturally red in colour, due to the use of red rice. Slightly sweet with berry-like aromas and flavours.
Rose
THE PALM BY WHISPERING ANGEL 2018, CHÂTEAU D'ESCLANS, CÔTEAUX D'AIX-EN-PROVENCE, FRANCE
Pale pink coloured smooth and soft Provence. Fresh on the nose and fruity on the palate. Crisp and suave finish.
CHÂTEAU MIRAVAL 2018. CÔTES DE PROVENCE, FRANCE
Aromas of cherries and wild strawberry, good minerality and slight saltiness. Good balance between minerals and wild herbs.
CHÂTEAU DE SELLE COEUR DE GRAIN 2018. DOMAINES OTT. CÔTES DE PROVENCE, FRANCE
Fresh and crisp, with fruity notes of white peach, apricot, passionfruit and mango. Amplified by citrus zest and sweet spices.
LES PINS COUCHÉS ROSÉ 2018. JEAN-LUC COLOMBO. IGP MEDITERRANEE, FRANCE
Elegant, refreshing, dry rosé with red fruit aromas. Darker fruit and herbal notes evoke the terroir of the Mediterranean coast.
JHANA 2018. CASTELL D´ENCUS. COSTERS DEL SEGRE, SPAIN
Delicate Catalonian wine that is vibrant and fresh with an elegant fragrance of red fruit. Harvested at vineyards located at 1000 meters of altitude.
Port
QUINTA DO NOVAL LAGRIMA. DOURO, PORTUGAL
White port. Sweet, rich and creamy. Long and pleasant finish.
QUINTA DO NOVAL 20-YEAR-OLD. DOURO, PORTUGAL
Pure & concentrated with dried fruit, plum, chocolate, nuts and leather.
QUINTA DO NOVAL FINE RUBY PORT. DOURO, PORTUGAL
A bright ruby colour, with an intense, youthful nose reminiscent of wild cherries.
Sherry
PEDRO XIMÉNEZ MONTEAGUDO DELGADO ZULETA. JEREZ, SPAIN.
Voluminous and sweet sherry with remarkable raisin aromas also highlighting liquorice and coffee.
Full-bodied, hearty reds
VEGA SICILIA UNICO 2009. D.O. RIBERA DEL DUERO
One of the icons in the history of wine. Complex, fine and elegant.
OPUS ONE 2014. NAPA VALLEY, UNITED STATES
A global superstar that is beautifully full-bodied and extraordinary elegant and pure.
RODA I 2014 RVA. BODEGAS RODA. RIOJA, SPAIN
Excellent wine from Rioja with character and a unique personality. Intense wih soft minerality.
MERLOT & CABERNET FRANC "MAS IRENE" 2016. BODEGAS PARÉS BALTA, PENEDÉS, SPAIN
Soft with a good structure. Intense flavour of preserved red furit, spices and toast from the oak.
AMARONE DELLA VALPOLICELLA DOCG 2010. FIDORA. VENETO, ITALY
Warm and intense, with a vigorous character, ripe red plums, hints of spices and dry fruits, with a clean finish.
CHÂTEAU PRIEURÉ-LICHINE 2013, CRU CLASSÉ. MARGAUX, BORDEAUX, FRANCE
Silky, perfumed and gracious. Sweet floral and spice notes, silky tannins and vivid flavours with a creamy finish.
FINCA DOFÍ 2017. ALVARO PALACIOS. PRIORAT, SPAIN
Impressively powerful, with a burst of black fruits. Fresh, well-balanced, refined texture and a very long finish.
CHÂTEAU COS D'ESTOURNEL 2014. SAINT-ESTEPHE, BORDEAUX, FRANCE
Dense, refined wine, with blueberries, blackberries and spices. Full body, integrated tannins and a polished texture.
VINTAGE EDITION 2017. MOUTON CADET. BORDEAUX, FRANCE
Rich and expressive Bordeaux blend which has been aged for 18 months. Intense with elegant tannins and hints of smoke.
IF SIX WAS NINE' CABERNET SAUVIGNON RESERVE 2014. WORLD'S END. NAPA VALLEY, UNITED STATES
Aromas of berries, stones and coffee. Medium to full body, integrated tannins and a chocolate aftertaste. Nice tension.
ONE POINT FIVE 2014. SHAFER. CALIFORNIA, NAPA VALLEY, UNITED STATES
Strong and pure aromas of blackcurrants and violets. Dark-mineral allure. Long and assertive finish. Elegance with power.
FLOR DE PINGUS 2017. DOMINIO DE PINGUS. RIBERA DEL DUERO, SPAIN
Aromas of blackberries, smoke and cedar. Round and full-bodied with firm tannins. Dried-fruit finish with smoke and berry.
TINTA DEL PAÍS CRIANZA 2017. BODEGA DOMINIO DE BASCONCILLOS. RIBERA DEL DUERO, SPAIN
Smooth, ripe and velvety tannins combine with strawberries, raspberries and creamy and toasty whiffs. Long, elegant, fresh.
CRAFTWORK ZINFANDEL 2014. MONTEREY, UNITED STATES
Aromas of plum and black current. Flavours of black cherry and strawberry jam. Well integrated tannins, rich layered finish.
PERDRIEL CENTENARIO 2012. BODEGA NORTON. MENDOZA, ARGENTINA
Very expressive, with notes of spices, ripe red fruits, hazelnut and light toasted. Well balanced, fresh and persistent end.
BRUNELLO DI MONTALCINO 2014. PIEVE SANTA RESTITUTA. GAJA. BRUNELLO DI MONTALCINO, ITALY
The always high standards of Gaja led to a Brunello with stunning purity of fruit, intense concentration and deep complexity.
AMARONE DELLA VALPOLICELLA 2014. SCRIANI. VENETO, ITALY
Intense ruby with a pure and clean bouquet of berries; on the palate flavours of vanilla, spice, liquorice and bitter almonds.
CHÂTEAU LAFORGE SAINT EMILION GRAND CRU 2015. CHÂTEAU TEYSSIER. SAINT-EMILION, BORDEAUX, FRANCE
Nose of cassis and plum, touches of herbs and lavender. Medium to full-bodied and rich, lovely plush tannins with long finish.
KILLERMANS RUN SHIRAZ 2014. KILIKANOON WINES. CLARE VALLEY, AUSTRALIA
Lifted flavours of dark cherries and subtle smoky oak. Rich texture, cedary overtones, finely balanced tannins in a long finish.
ESCORIHUELA GASCON THE PRESIDENT’S BLEND MALBEC 2015. MENDONZA, ARGENTINA
Earthy nose that slowly reveals its great complexity in the glass. The palate is powerful yet smooth, complex fruit and spice notes. Endless finish.
GEVREY CHAMBERTIN PREMIER CRU "CAZETIERS" 2015. DOMAINE MICHEL MAGNIEN. BURGUNDY, FRANCE
Thickly textured but delicate and supremely luxurious, floral notes and flavours like sweet red and black cherry aromas, rich with a long and soft finish.
Refined, smooth and mature reds
REYNEKE BIODYNAMIC SYRAH 2016. STELLENBOSCH, SOUTH AFRICA
Red berry, white pepper, cinnamon, liquorice and aniseed spice.
PINTIA CRIANZA 2014. BODEGAS PINTIA. TORO, SPAIN
Subtle elegance. Pintia shows an expressie nose and a structured and fresh mouthfeel.
AZPILICUETA ORIGEN 2016 TEMPRANILLO. RIOJA D.O. CA., SPAIN
A fruity nose. The spices appear later. Smooth and especially long-lasting in the mouth.
REMELLURI RESERVA RIOJA 2011. RIOJA, SPAIN
Cassis and cherry aromas with hints of cinnamon and vanilla. Powerful with silky texture.
YSIOS LOS PRADOS 2015. BODEGAS YSIOS. RIOJA, SPAIN
Intense and elegant aromas of blackberry, with fine spicy oak flavours and some minerality.
CHÂTEAU BARRAIL DU BLANC SAINT-EMILION GRAND CRU 2015. SAINT-EMILION, FRANCE
Elegant and smooth with aromas of black fruit, tobacco and liquorice aromas. Long and fresh finish.
TEMPRANILLO-GARNACHA "VOBISCUM" 2014. BODEGAS DAVID MORENO, RIOJA, SPAIN
Ripe red fruits combined with a hint of cacao and a dash of tobacco. Graceful tannins and fine finish.
LAN A MANO 2015. BODEGAS LAN. RIOJA, SPAIN
Made with hand-harvested grapes. Warm and velvety, with a mineral streak. Round, ripe, tannic and elegant.
LA LOCOMOTORA RESERVA LIMITADA 2014. BODEGAS UVAS FELICES. RIOJA, SPAIN
Intense fragrant Tempranillo, with freshness of eucalyptus. Powerful taste of blackberries with a long finish.
MALBEC SERIES A 2018. ZUCCARDI. MENDOZA, ARGENTINA
Intense red ripe fruits with black pepper and tobacco. Soft and velvety, firm tannins and a lovely juicy finish.
VINEYARD SELECTION PINOTAGE 2015. NEIL ELLIS WINES. JONKERSHOEK VALLEY, SOUTH AFRICA
Bright aroma, sweet fruit with spices. A medium bodied wine with fine grained tannins framed with attractive cedar.
"RIU" 2016. TRIO INFERNAL. PRIORAT, SPAIN
Fruity and floral aromas. Mouth filling and well balanced, with a beautiful acidity and powerful but friendly tannins.
CHÂTEAU DE BEAUCASTEL ROUGE 2016. FAMILLE PERRIN. CHÂTEAUNEUF-DU-PAPE, FRANCE
Expressive aromas of cherry and smoky minerals. Powerful elegant wine, finishing with clarity, length and smooth tannins.
PSI COSECHA 2017. DOMINIO DE PINGUS. RIBERA DEL DUERO, SPAIN
A new perspective in the Ribera del Duero: more fruitiness, freshness and finesse rather than in the extraction of power.
GAJA CA'MARCANDA PROMIS 2016. TOSCANY, ITALY
Pleasant wine that unites the elegance and the mouthful of Merlot, the spiciness of Syrah and fresh acidity of Sangiovese.
BAROLO SERRALUNGA D'ALBA 2013. PAOLO MANZONE. PIEDMONT, ITALY
Nose of red berries, rose petal and tobacco. Palate of black cherry, clove and nutmeg with firm tannins and vibrant acidity.
VEGA SICILIA VALBUENA 2014. RIBERA DEL DUERO, SPAIN
Deep and intense wine. Drying tannins, herbal flavours and a long balanced finish featured with chocolate and unabsorbed oak.
LES RUCHETS 2015. JEAN-LUC COLOMBO. CORNAS, RHÔNE VALLEY, FRANCE
Complex and elegant with notes of spices, violets and vanilla. Powerful, structured notes of black fruit, herbs and blueberry.
VIGNA DEL SORBO' 2013 CHIANTI CLASSICO GRAN SELEZIONE. FONTODI. CHIANTI, TUSCANY, ITALY
The powerful, full-bodied structure defines the palate and is given complexity by the smoky, savoury fruit, tannins and acidity.
Fruity and easy-drinking reds
VALPOLICELLA CLASSICO 2016. FIDORA WINES. VENETO, ITALY
Cherry aromas with peppery notes. Fresh with lively red fruit.
DAMANA 5 2018. BODEGAS TÁBULA. RIBERA DEL DUERO, SPAIN
Harmonious balanced fresh fruit combined with spicy hints. Sweet, fresh and fruity, followed by a pleasant finish.
SIGNATURE PINOT NOIR 2017. MISTY COVE. MARLBOROUGH, NEW ZEALAND
Attractive fruit intensity with subtle savoury complexity, displaying cherry, plum and nutmeg aromas. Silky smooth tannins.
Fuller bodied and richer whites
ALBARIÑO DO FERREIRO 2018. BODEGAS GERARDO MENDEZ. RÍAS BAIXAS, SPAIN
Well pigmented, fresh, floral and elegant. A persistant Albariño.
DOMAINE DU CASTEL C BLANC 2017. JERUSALEM, ISRAEL
100% Chardonnay. Powerful flavours with great depth. Limited production.
VILLA BLANCHE CHARDONNAY 2018. CALMEL & JOSEPH. LANGUEDOC-ROUSSILLON, FRANCE
Wonderful Chardonnay with expressive stone fruit aromas. A perfect balance of freshness and roundness.
CLOS D'AGON BLANC 2013. CLOS D'AGON. EMPORDÀ, SPAIN
A blockbusting blend of Rousanne, Viognier and Marsanne with 7 months of barrel aging. Long lasting finish.
FÉLIX AZPILICUETA COLECCIÓN PRIVADA BLANCO 2017. AZPILICUETA. RIOJA, SPAIN
Wine of great complexity, with notes of citrus, white fruit and toast. Delicious with length and creaminess.
MEURSAULT "LES PEUTES VIGNES" 2014. DOMAINE FRÉDÉRIC MAGNIEN. BURGUNDY, FRANCE
Freshness of citric fruits combined with hints of butter, toasted almonds and hazel nuts, with an exquisite minerality.
PULIGNY-MONTRACHET 1ER CRU 2015. OLIVIER LEFLAIVE. BURGUNDY, FRANCE
Rich and elegant sophisticated wine. It expresses itself through scents of white peach and buttery toast and a long finish.
CHASSAGNE-MONTRACHET 1ER CRU LA ROMANÉE 2015. LOUIS JADOT. BURGUNDY, FRANCE
Slow pressed grapes aged for at least 15 months on oak. Results in a powerful mature wine, with notes of tobacco and leather.
POUILLY-FUISSÉ QUINTESSENCE 2016. DOMAINE SANGOUARD-GUYOT. BURGUNDY, FRANCE
Complex nose of minerality and citrus, flavours of the limestone terroir, balanced with the toasty notes provided by the oak.
Smooth, silky whites
ALBARIÑO "TURONIA" 2018. QUINTA DE COUSELO. RÍAS BAIXAS, SPAIN
Award winning Albariño, mineral and slightly fruity.
AZPILICUETA 2018 VIURA. RIOJA D.O. CA., SPAIN
Sweet and mellow aromas. Refreshing and engaging on the palate. Long-lasting.
WEISSER BURGUNDER 2018, 100 HÜGEL. WEINGUT WITTMAN. RHEINHESSEN, GERMANY
Refreshing light citrus flavour, soft mouthful with hints of basil, mint and ripe fruit.
CHÂTEAU DE BEAUCASTEL BLANC 2016. BLANC FAMILLE PERRIN. CHÂTEAUNEUF-DU-PAPE, FRANCE
A head-turning balance between juicy, peachy fruit and breezy, floral delicacy. Vinified with 30% barrel.
NINE YARDS CHARDONNAY 2016. JORDAN. STELLENBOSCH, SOUTH AFRICA
Icon wine that easily rivals best from Old World. Subtle nose, an intense, focused palate and a fairly persistent finish
BELONDRADE Y LURTON 2018. BELONDRADE. RUEDA, SPAIN
A powerful nose with ripe notes and sweet spices and creamy oak. A rich palate: flavourful, fresh and a smoky aftertaste.
CHABLIS 1ER CRU CÔTE DE LECHET 2018. DOMAINE BERNARD DEFAIX. BURGUNDY, FRANCE.
Coming from a stony and sunny soil, this Chablis is powerful, complex and expresses mineral aromas reminiscent of gunflint.
Fruit driven and aromatic whites
SANCERRE 2018. DOMAINE VACHERON. LOIRE, FRANCE
Entirely harvested by hand, made into a subtle, mineral and completely satisfying wine.
RAFAEL PALACIOS LOURO DO BOLO 2018. VALDEORRAS, SPAIN
100% Godello with notes of green apple and peach. Full-bodied, yet fresh with mineralogy.
TORRONTÉS 2017. DOMINGO MOLINA. SALTA, ARGENTINA
Expressive, yet elegant Torrontés. Aromas of tropical fuit, citrus notes and a finish with great finesse.
GESSAMÍ 2019. GRAMONA. ALT PENEDÉS, SPAIN
Soft, fruity and floral wine with impressive aromatic intensity. Light bodied and silky with great freshness.
POUILLY FUMÉ "LES CRIS" 2018. DOMAINE CAILBOURDIN. LOIRE, FRANCE
Saline and smoky scent true to the Fumé style, paired with green apples, goosberries and lychee. Dry and mineral.
ALBARIÑO 2017. ADEGA EIDOS DE PADRIÑAN. RIAS BAIXAS, SPAIN
Ripe stone fruits combined with the minerality characteristic to wines from the Atlantic coast. Fresh but full-bodied.
GRÜNER VELTLINER KREUZBERG 2017. STAGARD. KREUZBERG, AUSTRIA
Intense mineral Grüner Veltliner with spicy notes. The wine has good aromatic depth due to the advanced age of the vines.
RED SHOULDER RANCH CHARDONNAY 2014. SHAFER. CALIFORNIA, UNITED STATES
Strongly floral on the nose with tropical notes and an acidity that keeps the freshness. Impressive and smooth Chardonnay.
GEWURZTRAMINER 2018. CANTINA MERANO BURGGRÄFLER. ALTO ADIGE DOC, ITALY
Excellent Gewürztraminer from its native area of Alto Adige (Südtirol). The taste is balanced and round, with a long finish.
Light, crisp, refreshing whites
EMILIO FIDORA PINOT GRIGIO 2018. VENETO, ITALY
Fruity nose of apple and stonefruits. Dense and rich on the palate.
SAUVIGNON BLANC 2018. MOROKI WINES. MARLBOROUGH, NEW ZEALAND
Flavours of Gooseberry, melon and fresh herbs. Lovely texture and rewarding finish.
VERDEJO 2018. BODEGA DE ALBERTO. RUEDA, SPAIN
Zesty and zingy wine, dry with hints of grapefruit, fresh peach and tropical fruits.
RIESLING 2017. WEINGUT KNEBEL. MOSEL GERMANY
A fresh and complex wine, with peach, apple and citric notes such as lime, and a long finish.
RIBOLLA GIALLA 2018. LA TUNELLA. FRIULI COLLI ORIENTALI DOC, ITALY
This upcoming grape makes the perfect aperitivo wine. Light and fresh, with great complexity and minerality.